Still got our oven and use it for bigger things, like roast chicken etc, but have a Ninja too and it's the best thing we've ever brought. It gets used daily for all sorts. Pressure cooking a joint of meat and then finishing it off on air fry is my current thing.
It does pork well I find, although you sometimes have to cut larger joints in half to fit. We put it on the wire rack with a pint of hot stock underneath with garlic, herbs and whatever aromatic goodies you might like for taste and pressure cook it on high for 40 mins or so. Then pour out the stock and save it for gravy if you like and swap the lids. Then air fry for 10-20 mins to crisp the fat.
Sometimes we cut the fat off before cooking and save it in the fridge overnight, cut into cubes, with salt, we then air fry this into tasty pork scratchings.
Beef works well too. The only limit is making sure the lid will close.
Ninja: easy to use, easy to clean. The New York Times also recommended the 5Q as the best one out there for quick even cooking. That’s why I tried it, and I love it,
meinsch du [de?](https://www.apfelkiste.ch/ninja-315x375mm-foodi-dual-zone-heissluft-fritteusse-kuechen-fryer-grau.html)
ich han d‘einzelversion devo und bin voll zfriede demit! bruchen täglich zum am morge mis brötli ufbache und au süsch sehr oft.
I love my ninja foodi. It's a 10-in-1. Little above your budget, but it's super worth it. Pressure cooker, sous vide, air fry, crock, all sorts of things.
The Ninja foodi 10-in-1! Its a pressure cooker, slow cooker, air fryer, bake/broil, dehydrator, so many different functions. I've had the pot for ~7 years and the grill for about 3. I reach for the pot more often, and theres a ton of accessories.
Pot: https://www.walmart.com/ip/918898489
Grill: https://www.walmart.com/ip/540984234
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Ninja
Foodi Dual Zone Series
86% positive of 228 users
Dual zones for smart cooking, but baskets are small.
thehappyotter34
