I got a Ninja 11 in 1. It’s does a bunch of stuff including air frying, pressure, cooking, slow cooking etc in general it’s great and I get good results with it but it’s huge.
I’d definitely look at something like this if I were you and you’re open to getting rid of some kitchen gadgets to combine into one.
That being said I use the pressure cooker and slow cooker bits a bunch and only dabble in air frying as an alternative to deep frying and for speeding up roasting things.
Most common things in the air fryer are, home made fries, wings, quick roast potatoes, home made chicken tenders and breaded fish fillets I should really expand the repertoire here but it’s quick and to some extent fire and forget for these basics
Yes! I bought the Ninja® Foodi® 10-in-1 6.5-Quart Pro Pressure Cooker Air Fryer Multicooker, etc. It has ten different functions and can do so many things.
I can use it as a crock pot, sous vide, instapot, pressure cooker, I can brown foods in it before I do the crock pot or pressure cooker function.
It saves on electricity and it doesn't put off any heat. I'm prefer to cook with it anytime of the year, but especially in the summertime.
My foodi tendercrisp is 8 years old and I use it several times a week as more than just an air fryer.
Convection ovens with air fry modes are very lackluster.
I have a Ninja foodie which is an air fryer plus insta pot. It's a great space saver. While we don't use either option often, it's nice to have when we do want to use it
I have a ninja foodie which is an insta pot and air fryer. We actually use the insta pot part more than the air fryer but it's nice that I don't have 2 things taking up space
I got the ninja foodi pressure cooker and air fryer combo a few years ago and it quickly became the most used appliance in the house.
I initially had thought that it too was a glorified convection oven but got it anyway because I was looking for a pressure cooker.
The key difference is that it can really get the air moving, eliminating steam pockets that prevent crisping. It only takes 2 minutes to preheat.
And since it doubles as a pot, it also does stews.
The big hack for me is that I can cook and brown a large batch of minced meat on both sides by first frying the bottom with the saute mode till I get browning, then following it up with 5 mins of air frying to brown the top. all in the same pot.
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Foodi Dual Zone Series
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Dual zones for smart cooking, but baskets are small.
Geordiekev1981
