Philips

Premium Airfryer XXL HD9867/16

Philips Premium Airfryer XXL HD9867/16

Running these analyses costs money. Buy through my links to help keep lights on! I may get a small commission.

Overall

#481 in

Air Fryers

according to Reddit Icon Reddit

Sentiment score33% positive
1
1
1
Last updated: May 2, 2026

Reddit Reviews

Reddit Iconwajid123_
6 months ago

For your budget and needs, the Ninja Foodi DualZone is probably your best bet. The dual basket thing is actually useful when you're cooking for friends - different foods at different temps without waiting around. It's solid, cleans up easy, and holds up well from what people say. Philips Premium XXL is another good option if you want something that'll last longer, but it's pricier and honestly might be overkill for just two people most of the time.

Reddit Iconmxxxz
18 days ago

I borrowed it (danish/eu model FN101EUGY) from my mum to test it. **Pros:** * The easiest airfryer to clean on the market! * Portable and takes no more space than a regular sized pot. * Very easy to use and the glass makes it fun to watch the food cook in it. * Useful for a 1-2 person meal at max. **Cons:** * The airfryer is weak, what normally takes 15 minutes will at minimum need additional 5-8 mins extra! * The european model only reach 185c. * I was never satifised with my frozen potato wedges. They took 30 minutes to get somehow crispy, compared to 18 min with my Phillips Premium XXL which always comes out very crispy and golden. But its also a bit unfair comparision. * The glass can get very hot, so keep it out of reach from kids! * Airflow feels concetrated in the center. It did succesfully cook chicken drumsticks/thighs, hotwings, garlic baguette and vegetables, when adding up to 10 minutes extra than other airfryers. Its weakest result came when things need to be crispy or when food was frozen. But the glass design is a game-changer, I hope other follows it too! **EDIT!! REGIONAL MODELS:** I tested the danish/european model: FN101EUGY which max out at 185c/365f and don't have 'Max Crisp' mode. The american model do have the Max Crisp button and maxes out at 232c/450f and would have been an entirely different experience!

Reddit IconBillsgirlgina
2 months ago

I’ve had a Philips XXL basket air fryer for several years & now The Breville Smart oven Airfryer Pro for a year & we love the versatility of the Breville. It has so many nice features/options. It has large basket/trays to air fry & a roasting pan you can put a couple levels down to catch drippings. We use it every single day. And hardly use the big oven anymore. And I hardly ever have a need to get the Philips out anyone.

Reddit Iconcoffee_philadelphia
5 months ago

I have a Phillips XXL, which is a really good pod style air fryer… I love it. Now on the other hand I also have a Breville in the UK. It’s called a sage toaster oven style air fryer. Mine is the air fryer pro.Joule. I also love this air fryer and I love it even more than the Phillips because it is so versatile and the app helps me set the temperature and it learns my cooking habits. Sage/Breville is a great small appliance company, the quality is amazing… and I find this to be the best type of air fryer for my money. If however, you do not have enough space in your kitchen or enough space in your pantry to keep the air fryer when you’re not using it then go for the pod style.

Reddit IconDampedJeans
4 months ago

Im a Phillips XXL guy, and about 12 years and 5-6 fryers.imto.my journey. Theres no wrong answers, theyre all good.

Reddit IconJugV2
9 months ago

the Ninja dual drawer top and bottom is awesome and very easy to clean. In fact, we threw out the Phillips XXL because it was so cumbersome and hard to clean in comparison.

Reddit IconGeneral_Wishbone9456
about 1 month ago

Ultimate fix IMO is the mesh base and votrex bottom of the Philips Airfryer XXL range of similar. I have 4 airfryers, I know, but its hands down the best. It gets the air perfect. You mention also 1 shake, I would strongly suggest 4 good solid shakes, with the aim to lift the fries at the bottom to the top, so a shake and mini flip at the same time. Apart from that l, always use oil (olive oil works well for me) and time, 160C at say 12 mins, then ramp up to 180C for 8. Don't forget to parboil before hand and dry off using the Airfryer itself for 4 to 5 mins before all the cooking phase.

Reddit IconJehooveremover
12 months ago

I currently have two, both drawer types, they've upped my kitchen game quite a bit, and helped me cut down my use of the deep fryer. I have a really crappy oven, and having an airfryer helps immensely with this. It helps save on cooking time and electricity. I've done whole stuffed chickens in the bigger one (Philips XXL, got it on special, so far it's been good), cooks well and quicker than an oven, larger ones (up to 2kg) get a bit close to the element and needs turning over during cooking and a foil sheet sometimes. Smaller birds are much easier to work with. I bought a smaller cheap (ALDI) one for the car/camping. Other than size factor, there's nothing it can't really do compared to the other one, though the Philips heats up quicker. It's been nice throwing a couple of frozen pies and some chips in on the road, and they are done in around 23 minutes. It's been handy having two when entertaining or for special occasions. They've been great for roasting vegetables, they cook much faster than the oven. Roast potatoes are done in about half an hour, provided I chop them up a bit smaller than usual and give them a couple of shakes during cooking. (Low sodium) Silverside roasts really well in it, I just chuck a rub on it and let it rip with a temperature probe in it. Gets it nice and barky, and perfect for making ruebens. Briskets, not so well, but that might just be a skill issue on my part. Brocolini/Brocoli done in soy sauce, garlic, sesame oil, MSG and oil turns out god tier. Done in 6-8 minutes depending on thickness. I make really quick garlic bread in it, ~2mm butter/margarine layer on a couple of nice thick slices of homemade bread, crush a garlic clove or two and spread it in, a sprinkling of salt, sandwich together, slice in quarters, throw it in for 5-6 minutes it's done. Tasty. I also find tofu gets a better texture airfried first when making stirfrys. As for helping stay on budget, I guess it depends how you use it. Less energy wasted is a big plus. It's definitely an appliance worth having in my book, but an instant pot and/or slowcooker would be first on my list if I didn't already have one. Airfryer's are good for quick lazy straight-from-the-freezer meals where I really can't be bothered. Plus I don't think there is any better way on Earth to reheat pizza or leftover chips. 5 minutes, done! I'm not a big fan of the combo-ovens with built in AirFryers.. I've had two, including an overpriced Breville combowave 3-in-1, they were both complete garbage. I used to have an original Tefal with the stirring arm, it was good and I used it to death, but tended to overcook and mush things up a bit if I wasn't careful. The modern drawer types are the winners in my book.

Rankings by Use Case

Top recommendations from others in the same boat

Other Reddit Recommendations: