Eating plant based so I use 1 scoop Sun Warrior unflavored classic which is one ingredient: fermented brown rice powder and a 1/4c organic vital wheat gluten. Comes out to just over 40g protein. I mix with fruit & Celtic sea salt. (Yes I know, uncooked flour...)
I use 1 scoop Sunwarrior classic unflavored protein powder + 1/4 cup Anthonys organic vital wheat gluten + 1 Tbsp each: organic cacao, Masienda heirloom corn masa, regenerative organic can sugar, pinch of celtic sea salt & shake in a glass jar with a shaker ball. I chase it with a tsp of low temp dried spirulina for extra amino acids.
Sunwarrior is my favorite. The Warrior Blend is smooth and tastes great to me, but one of my friends doesn’t like it, but really she likes the Classic, which I find chalky.
Sun warrior unflavored brown rice protein is excellent and unnoticeable texture added to items. I use it in oatmeal in the AM. But I have put it in protein peanut butter balls and various items. The rice aspect of it means that, with a few minutes of soaking into a recipe, it's very effective.
hewhoisgomez
